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(Ranges - Freestanding Dual-Fuel)

First engineered more than 20 years ago, the 2-oven electric AGA Cooker is a great choice for those looking for real cost efficiency. The beauty of the 2-oven electric AGA Cooker is that it takes full advantage of off-peak electricity, storing it through the night in specially designed heat bricks located deep inside the cooker. The stored energy is then used to heat the AGA Cooker throughout the day, reducing running costs. The Module is the perfect complement to your Oven AGA, combining both offers the ultimate in cooking versatility: indirect radiant heat and dual fuel cooking simultaneously. The Module is the perfect complement to your Oven AGA, combining both offers the ultimate in cooking versatility: indirect radiant heat and dual fuel cooking simultaneously.

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AGA ovens are easier to maintain

Choose an AGA Cooker and you'll notice that the time you spend cleaning is greatly reduced. That's because the ovens and hotplates of an AGA Cooker are virtually self-cleaning. It's simply because they're always on - any spillages are carbonized, so all you have to do is give it the occasional brush out.


Hotplates are at different heats; the boiling plate being the hottest of the two and the simmering plate is a lower heat. Each plate is individually controlled.

No lingering food smells

As you cook in your AGA ovens, food aromas are drawn away and extracted via the flue. This means if you're cooking something pungent like fish, the AGA Cooker will help keep smells to a minimum.


The hottest oven for high temperature cooking; pastries, breads, roasting of meat, vegetables and poultry, broiling at the top of the oven and frying on the floor.


Long, slow cooking in the simmering oven develops flavors and makes the toughest meat tender. It’s large capacity means several pans can be stacked here; soup, casserole, steamed rice, steamed carrots and poached pears all cooking simultaneously, without any danger of burning.

What to expect

From a toasted sandwich to a perfectly risen soufflé, an AGA Cooker excels at every style of cooking. AGA cakes are fluffier, stir-frys wonderfully fast, roasts more succulent and pizzas perfectly crisp. There's nothing an AGA oven cannot do - and everything it does, it does better.

IMPORTANT: Images may not reflect actual product.
Fuel Type Dual Fuel
Style Freestanding
Manufacturer Color Black
Basic Color Black
Elements Hot Plates
Burners/Elements 2
Burners/Elements Output Module: Right Front: 12,000 BTU, Right Rear: 6,150 BTU, Left Front: 6,150 BTU, Left Rear: 10,600 BTU; Oven - Top - Heat with 7 pass, 2100 watt broiler Bottom - Convection.
Capacity (cu. ft.) Cooker total capacity 3.0 cu. ft; Roasting - 1.5 cu ft; Baking - 1.5 cu ft. Module total capacity 3.0 cu. ft; Top - 1.5 cu ft; Bottom - 1.5 cu ft.
Number of Ovens Four
Clock No
Convection Yes
Delay Bake/Start No
Downdraft Ventilation No
Self-Cleaning No
Indicator Light No
Digital Temperature Control No
Baking No
Warming No
Storage No
Broiler No
Information 240
Sabbath mode No
Width Class 62" or more
Width 62.37 inch(es) / 158.43 cm
Height 33.5 inch(es) / 85.09 cm
Depth (Without Handles) 27.5 inch(es) / 69.85 cm
Additional Dimensions Cooker Oven dimensions: Roasting - 10"h x 13.75"w x 19.5" d Simmering - 10”"h x 13.75"w x 20.75" d. Module: dimensions: 3 1/2"H × 26 1/2"D × 23 3/4"W; Oven: Top - 8 1/2"h x 13 3/4"w x 19"d Bottom - 10”"h x 13 3/4"w x 17"d.
Warranty 5 year(s)
Additional Warranty Information 5 year limited parts and labor. 1 year on gas power vent, gas train, including thermocouple, gas valve, pilot assembly. module and controls thermostat.

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