The 2-oven AGA Cooker has a boiling plate and simmering plate, plus a roasting oven and slow cook oven. These are kept constantly ready for use by the cooker's unique heat technology, made possible by its cast-iron body. The cast-iron ovens of an AGA Cooker are gentle on food and lock in moisture, flavor, texture and, importantly, goodness, meaning dishes taste delicious every time. Catering for a crowd with an AGA Cooker is no problem either - both AGA ovens are big enough to fit a 28lb bird, making them perfect for cooking for large groups or small. The Module is the perfect complement to your Oven AGA, combining both offers the ultimate in cooking versatility: indirect radiant heat and dual fuel cooking simultaneously.
Choose an AGA Cooker and you'll notice that the time you spend cleaning is greatly reduced. That's because the ovens and hotplates of an AGA Cooker are virtually self-cleaning. It's simply because they're always on - any spillages are carbonized, so all you have to do is give it the occasional brush out.
The hottest oven for high temperature cooking; pastries,
breads, roasting of meat, vegetables and poultry, broiling
at the top of the oven and frying on the floor.
What to expect
From a toasted sandwich to a perfectly risen soufflé, an AGA Cooker excels at every style of cooking. AGA cakes are fluffier, stir-frys wonderfully fast, roasts more succulent and pizzas perfectly crisp. There's nothing an AGA oven cannot do - and everything it does, it does better.
No lingering food smells
As you cook in your AGA ovens, food aromas are drawn away and extracted via the flue. This means if you're cooking something pungent like fish, the AGA Cooker will help keep smells to a minimum.
SLOW COOK OVEN
Long, slow cooking in the simmering oven develops
flavors and makes the toughest meat tender. It’s large
capacity means several pans can be stacked here; soup,
casserole, steamed rice, steamed carrots and poached
pears all cooking simultaneously, without any danger of
IMPORTANT: Images may not reflect actual product.
Module: Right Front: 12,000 BTU, Right Rear: 6,150 BTU, Left Front: 6,150 BTU, Left Rear: 10,600 BTU
Capacity (cu. ft.)
Total capcity: 3.0, roasting oven 1.5, baking oven 1.5